This competition is now closed.
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Congratulations:
K.Van Weel (VIC)
J.Barratt (SA)
C.Gibson (VIC)
M.Shinta (NSW)
M.Hughes (QLD)
I.Goode (NSW)
M.Eckersley (NSW)
J.Smirnov (VIC)
M.Thinius (NSW)
D. Rynn (WA)
Ten lucky winners will be able to hone their skills in patisserie and chocolate with a yearly subscription to Savour Online Classes with award-winning pastry chef Kirsten Tibballs.
In 2002, Kirsten Tibballs established Savour Chocolate & Patisserie School in Melbourne’s northern suburb of Brunswick; the first cooking school in Australia solely dedicated to teaching the art of chocolate and patisserie.
Since opening, Savour says the school has seen over 130 businesses opened by students based on its training.
Prizewinners will enjoy unlimited access to Kirsten Tibballs’ Online Dessert Masterclasses on the Savour online platform, which hosts a library of videos, downloadable PDF recipes, step by step instructions and an online support forum.
As a bonus, guest chefs who visit Tibballs’ school also feature in tutorial videos.
Kirsten Tibballs Online Dessert Masterclasses ($99, yearly membership).
BRING KIRSTEN TO YOUR HOME RIGHT NOW
Chocolate marshmallow knots
Win 1 of 10 - 12-month subscriptions
Enter your details below for a chance to win a one-year pass to Kirsten Tibballs’ Online Dessert Masterclasses.
Each prize consists of one annual subscription to Savour Chocolate & Patisserie School Online Classes and there are 10 subscriptions to give away.
