makes
15
prep
10 minutes
difficulty
Easy
makes
15
serves
preparation
10
minutes
difficulty
Easy
level
Ingredients
- ¼ cup almond butter
- ¼ cup brown rice syrup
- 1 cup millet puffs or puffed brown rice cereal
- ¼ cup raisins
Instructions
- If almond butter is not ‘drippy’, soften by placing in the microwave for about 15-20 seconds.
- Transfer into a medium-sized bowl and add brown rice syrup and mix.
- Add millet puffs and raisins and mix until it becomes one big almond chew.
- Taking about 1 tablespoon of mixture into your hands, roll to form a ball. (If you're having trouble getting things to stick, add a bit more brown rice syrup, 1 tablespoon at a time). Shape all the mixture into balls. Store refrigerated.
Cook's Notes
Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.
